'meat'loaf and sugar-roasted peaches in wine 






BY POPULAR DEMAND: cut your peaches in half and take out the pits. place them in a glass pan. fill the hollow and cover the peach with a thick layer of sugar. pour out a cup of red wine into the pan. put in a 350 degree oven and bake for an hour and a half.

mm-hmm. 

Posted: Thu - August 11, 2005 at 08:29 PM             |


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