Tagliatelle Bolognese

Some highlights from the creation of Tagliatelle Bolognese!

Start with the freshest ingredients: a carrot, an onion, celery stalk, meat... Sprinkle of salt causes the aromatics to exude their goodness. Let em cook for a bit, then add liquids... The initial infusion of cram turns it pink... Good tagliatelle After a long simmer, more milk, just before serving! Plated!