Bill and Ben the Flowerpot men.......


It can be a bit of an "out of sight, out of mind mentality back at "HQ" as far as we're concerned down here in 'darkest Cornwall' (where fingers are webbed and welly boots are high-fashion...)....

...well, Bill and Ron actually... the corporate men..... A bit of background might be in order - I work at an off-site location for a UK "arm" of a large American corporation. It can be a bit of an "out of sight, out of mind mentality back at "HQ" as far as we're concerned down here in 'darkest Cornwall' (where fingers are webbed and welly boots are high-fashion...) so every so often the "people in charge", Bill and Ron, pay a visit to make sure we're behaving ourselves down here.... It's a chance I suppose for the particularly career-minded to use it as an opportunity to, umm, "gain some favour" but unfortunately I'm not your average employee and while I do a good (nay, great and excellent!) job my work/life balance has a definite tilt towards the right and I'm not very good at fitting the corporate mould. A fact that in the past has caused a little friction between me and my then American boss... who I have to say probably had the company logo tattooed across his backside, though of course I never went looking. I would have asked his wife - but she worked for the company too (gawd, it's all beginning to sound a trifle incestuous!).

I'd better leave this topic before someone sees it and I get into trouble (Bill and Ron are actually really nice guys...) so instead I'll dust off my soapbox for my latest rant at people and society in general....!
It begins with a loaf of bread, not any old loaf but a loaf of Tesco's "Finest Rustic wholegrain", but not my loaf (I prefer to bake my own these days). I'll use it to illustrate my point... people are so bloody wasteful. It happens everyday in the little kitchen in the office (there's no canteen on site, well not one you'd use anyway)... morning, "typical bloke", henceforth known as TB, brings in stuff for lunch including said loaf. At lunchtime two slices are excised from the loaf and the rest put to one side. Next day the scenario is repeated... the 90%-whole loaf from the previous day is still to one side but falls one place to the back of the "queue" of unused loaves... and there it moulders until it's either, well, mouldy or rock-hard at which point it might get thrown out if it hasn't got pushed so far back it's hard to see in a dark cupboard corner. Being sensible... so wasteful... I'm in danger of starting to sound like my dad, his favourite phrase wheeled out nearly every dinner time when I was child..."no waste, starving millions, enough to feed an Indian family for a week that is"... At the time it was irritating but it irrevocably shaped the way I live my life... i.e don't be wasteful and keep a small environmental footprint etc etc.

I guess people will never change and I'll go on swiping day old bread to freeze and use for toast, bread and butter pudding and feeding the birds.....!

Enough, sorry for not being on much recently, other things in the works. Tomorrow I'm off to sunny Spain (well, rainy Spain according to the forecast) with my bike for 4 days R,E,R&R (riding, eating, rest & relaxation). I do this every year about now, when the dark, cold, damp English winter is getting me down. It doesn't always work out though, last year I merely exchanged it for a slightly less dark damp, cold and snowy Spanish spring!

Posted: Wed - February 22, 2006 at 08:40 PM          


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