Azie
San Francisco, CA
The were three varieties of bread, but the clear favorite was the rosemary herb offering. Clearly a cut above the rest, it was warm, freshly baked, moist and most of all, had an excellent flavor. It was very soft and just dense enough to maintain the chewy, doughy texture that I love. The breadsticks and roll with tapioca were very ordinary and not worth raving about. Kudos for the creativity though- I've never had bread baked with a slice of tapioca on top before. Too bad it did little to improve the flavor and quality of the bread. The overall score would have been much higher if they had just stuck to serving the rosemary herb bread.
Overall Score: 7.5 (average of 9 for the rosemary herb bread, 7.5 for the tapioca roll, 6 for the breadsticks)