Recipes I've Made
Any recipe I've made at least once
Recipes
Aioli Sauce for Fish- Amaretto Cheesecake
- Amaretto Pound Cake
- Amiable Potatoes
- Amuse-bouche ideas
- Angel Soup
- Anthony's Caesar Salad
- Apple Crumble
- Applesauce
- Asian Pork Tenderloin
- Asian-Barbecued Mahi Mahi
- Asparagus Crunch
- Avocado Rice
- Baked Angel Hair and Shrimp
- Baked Asparagus
- Baked Eggs with Smoked Salmon and Leeks
- Baked Lemon-ginger Grouper
- Baked Mahi-Mahi Italian
- Baked Potato Soup
- Baked Salmon on a Bed of Leeks
- Balsamic Baby Carrots
- Balsamic-Glazed Pot Roast
- Balsamic-marinated Beef Tenderloin
- Barbecued Chicken
- Barbecued Pork Burgers
- Barbecued Pork Stew
- Barnyard Chowder
- Basic Herb Butter
- Basic Tomato Sauce
- Basil Vinaigrette
- Bavarois of Smoked Salmon
- Beef & Vegetable Stir-fry
- Beef Brisket Barbecue
- Beef Stew with Red Wine
- Beef Stroganov
- Beef Tips and Rice
- Beef Tips in Red Wine Sauce
- Beef, Barley, and Sweet Potato Stew
- Beignets
- Benihana Ginger Sauce
- Benihana Magic Mustard Sauce
- Benihana Soup
- Billy Buds
- Bison Meatloaf (gluten-free)
- Bistro Beef 'n' Veggies
- Black Pepper Cream Gravy
- Bloody Mary Shrimp
- Blue Bunnies
- Blue Cheese Dressing
- Blueberry Hill
- Blueberry-Apple Frosty
- Bourbon Marinade
- Bourbon or Rum Balls
- Braised Dilled Potatoes and Peas
- Bread By Madeleine Kammen
- Broccoli Polonaise
- Broccoli with Sesame Seeds
- Brochette with Salmon and Avocado
- Broiled Salmon in a Horseradish-Ginger Crust
- Broiled Sesame Salmon
- Brooklyn Beans
- Bruschetta Topping
- Buckeyes
- Buffalo Chicken
- Buffalo Shrimp with Blue Cheese Dip
- Butter Sauce
- Butterfinger Parfait
- Buttermilk Biscuits
- Caesar Dressing
- Caramel-apple Mini Cakes
- Carmelized Onions
- Carrot Tops
- Carrot-Leek Cover-up
- Cashew Chicken
- Central European Chicken Paprikash
- Champagne Cooler
- Chard and Potato Soup
- Charlotte
- Cheeky Pie
- Chez Orleans Seafood Gumbo
- Chicken Breasts Diane
- Chicken Breasts with Citrus Pan Sauce
- Chicken Cacciatore
- Chicken Chunks
- Chicken Creole
- Chicken Fricassee with Orzo
- Chicken in Rice Nest
- Chicken in Vinegar Sauce
- Chicken Pot Pie
- Chicken Roulade With Texas Chevre And Vegetables
- Chicken Satay
- Chicken Soup with Ricotta Dumplings
- Chicken Tikka Masala
- Chicken with Balsamic Vinegar and Basil
- Chicken with Goat Cheese & Chives
- Chinatown Seacakes
- Chinese Dumplings with Thai Chile Garlic Sauce
- Chipotles In Adobo Sauce
- Chive-Corn Muffins
- Chocolate Meringue Pie
- Chocolate Mint Sticks (1992 3rd Place Winner)
- Chocolate Orange Pots De Creme
- Chocolate-Basil Truffles
- Cinnamon Toffee Bars
- Citrus Icing
- Classic Caesar Dressing
- Classic Herbal Dressing
- Classic Pesto Sauce (Central Market)
- Classic Texas Cornbread
- Coffee Condiments
- Coffee Mascarpone Cups
- Contemporary Chicken
- Cottage Pie
- Crab Cake Salad
- Crab Dip
- Cranberry Champagne Cocktail
- Cream of Chicken Soup aux Fines Herbes
- Creamy Crawfish Chowder
- Creamy Herb Dip
- Creamy Mustard Shrimp
- Creme Brulee
- Dan Dan Noodles
- Dandy Rice
- De-Lush-Us Lamb Chops
- Devil's Food Cake
- Deviled Dip
- Devilled Eggs
- Dijon Pork Chops
- Dijon-Style Mustard
- Dill and Mustard Aioli
- Dill and Shallot Sauce
- Dillicious Muffins
- Dipping Sauce for Fruits
- Dipping Sauce for Steamed Crabs
- Do-Dah Onions
- Don Henley's Modified Texas Chili
- Don Shula's Barbecue Basil Shrimp
- Double Lamb Chops with Ginger-Mint Crust
- Double Play Pudding
- Dove Chocolate Pie
- Drunken Shrimp
- Duck and Okra Gumbo
- Dulce de Leche Ice Cream Cake
- Easy Beef and Vegetable Stir-Fry
- Easy Beef Stew, Italian-Style
- Easy on the Orzo
- Easy Oven Beef Stew
- Easy Poached Salmon
- Eggnog Pudding
- Elegant Strawberry Romanoff Pie
- Elizabeth's Pilau Rice
- Elizabeth's Turkey Soup
- Elle's Basil Pesto
- Elvis' Green Chile Fried Chicken
- Enchilada Soup
- Energy Fruit Bars
- Ernie's Fudge Pie
- Ethel Fisher's Fluffy Spoon Bread
- European Bacon-Potato-Cheese Pizza
- Evan's Champagne Julep
- Fast-roast Pork with Rosemary and Caramelized Apples
- Favorite Vegetable Soup
- Fennel-Stuffed Cornish Hens
- Fettucine Alfredo (low-fat)
- Fillet Of Beef In Balsamic Vinegar
- Fillet Of Sole, Parma-Style
- Fish Stock
- Fishing for Compliments
- Flaky Pie Dough (Single Crust)
- Flourless Chocolate Roll
- Foil-Wrapped Texas 1015 Onions
- Forty Carrots
- French Silk Souffles
- Fresh Fettuccine with Butter, Peas and Sage Sauce
- Fresh Ginger and Chocolate Gingerbread
- Fresh Ginger Carrots
- Fresh Herb Marinade
- Fresh Rice Flour Egg Pasta
- Fresh Sauteed Gulf Snapper with Pomodoro Sauce
- Fried Rice
- Frozen Lemon Tarts
- Frozen Mint Chocolate Dessert
- Gamberetti E Noci Di Pino
- Gamberetti e Noci di Pino (Romano's Macaroni Grill)
- Garlic Ginger Marinade
- Garlic Shrimp
- Garlic-Garlic Pork
- German-style Whole Grain Mustard with Horseradish
- Ghirardelli Chocolate Chip Cookies
- Ghirardelli Chocolate Holiday Cookies
- Ghirardelli Chocolate Mousse
- Gilded Chicken Breasts (petti Di Pollo Dorati)
- Ginger Ale
- Ginger Broiled Fish
- Ginger-Crunch Peaches
- Ginger-Pepper Salmon
- Gingered Sugar Snaps
- Glazed Carrots
- Glazed Salmon
- Gluten-free Meatloaf
- Goat Cheese and Herb Ravioli
- Gold Coin Salmon Cakes
- Golden Chocolate Chip Muffins
- Gorgonzola Sauce
- Gratin of Herb and Cheese Ravioli
- Green and Gold Soup
- Green Chile Sauce
- Green Peppercorn Sauce
- Gremolata
- Grilled Caesar Steak
- Grilled Chicken Breasts with Spicy Salsa
- Grilled Chicken With Chipotle Mayonnaise
- Grilled Chipotle Shrimp
- Grilled Flank Steak with Chipotle-Ginger Marinade
- Grilled Lemon-Lime Chicken
- Grilled Pears
- Grilled Pork Chops Marinated in Celis White Beer
- Grilled Steaks Topped with Texas Onions
- Grilled Supersweet Corn and Shrimp Risotto
- Halibut in Foil with Brown Basmati Rice
- Ham and Noodle Casserole
- Happy Face Pudding
- Hawaiian Teriyaki Marinade
- Herb Baked Salmon
- Herb Preservation Techniques
- Herb- and Spice-Roasted Beef with Red Wine Shallot Sauce
- Herb-Crusted Lamb Chops
- Herbal Oils
- Herbed Nutty Shrimp
- Herbed Salmon Fillets in Foil
- Herbed Sausage Patties
- Hilltop's Boursin Cheese
- Holiday Tenderloin with Caviar
- Honey of a Lamb Chop
- Honey Tarts
- Honey-Berry Puree
- Honey-Lemon Sauce
- Honey-Orange Chicken
- Honey-Praline Sauce
- Honorable Halibut
- Horseradish Aioli Sauce
- Hot Vidalia Onion Dip
- Indian Potatoes
- Individual Beef Wellingtons
- Italian Salad
- Jasmati Fried Rice
- Jasmine Rice Timbales with Black and White Sesame Seeds
- Jekyll Island Shrimp
- Joe's Favorite Rolled Flounder Fillets
- Johnny Apple Puffs
- Joy's Roast Potatoes
- June Bread
- Just for the Halibut
- Kahlua Fruit Dip
- Kay's Best Beef Stew
- Key West Italian Fish
- King Arthur's Brownies
- Kitty Lou's Bread Stuffing for Poultry
- Kung Pao Chicken
- Kung Po Shrimp
- La Griglia's Seafood Cheesecake
- La Madeleine's Tomato Basil Soup
- La Mer's Salmon with Mango Glaze
- Lady in Amaretto
- Ladyfingers
- Lasagne by Elizabeth
- Leek and Saffron Soup with Sauteed Shrimp
- Leeky Rosti
- Leg of Lamb with Green Peppercorn Butter
- Lemon Barley Water
- Lemon Butter Potatoes
- Lemon Charlotte
- Lemon Drop
- Lemon Frosting
- Lemon Glaze
- Lemon Mousse
- Lemon Pound Cake
- Lemon Rice
- Lemon Thyme Bars
- Lemon-Lime Sure-Bet
- Lentils with Chickpeas
- Linguine with Caviar-dappled Scallops In Lemon Cream
- Loin of Lamb in a Pan Sauce with Wilted Watercress
- Louise's Herbed Corn
- Macadamia Rice
- Madalene's French Dressing
- Madeira Pork Roast
- Margarita, the Classic Way
- Marinated Fresh Tuna
- Marinated Shrimp
- Mediterranean Lemon and Garlic Dressing
- Mediterranean-style Rosemary-Chicken Stew
- Michaels' Ancho-Bourbon Sauce
- Michaels' Pepper-Crusted Tenderloin in Ancho-Bourbon Sauce
- Michaels' Ranch Potato Wedges
- Millet Pilaf
- Millet, Mushroom, and Bacon Risotto
- Mini Wraparounds
- Minted Vodka Lemonade
- Mississippi Mud Pie
- Mojitos for Many
- Mojitos for One
- Molasses Gingerbread with Lime Cream
- Moscow Mule
- Mushroom Caps, Grilled and Filled
- Mushrooms Parmesan
- Mustard Chicken
- Mustard Mayonnaise
- Mustard Vinaigrette (Central Market)
- Mustard-Maple Salmon
- New Hampshire Horseradish and Garlic Dip
- New Potatoes with Thyme
- Nick & Stef's Lemon Meringue Pie
- Ninfa's Green Sauce
- Nutty Rice Pilaf
- Old-fashioned Beef Stew (Crock Pot)
- Olive Garden Italian Salad Dressing
- Onion Hamburger Rolls
- Orange Caramel
- Orange Cardamom Cookies
- Orange Jazz
- Orange Pudding Cake
- Oregano Chicken Marinade
- Oriental Mayonnaise Sauce
- Orzo Pilaf with Green Onions and Parmesan Cheese
- Orzo Sashay
- Osso Buco-style Halibut
- Oven-Baked Onion Soup
- Oven-Roasted Alaska Salmon with Crab and Brie
- Pan-Broiled Fish Alexander
- Pan-glazed Salmon with Oyster Sauce and Basil
- Pappadeaux Crawfish Bisque
- Pappas Blackened Opelousas
- Pappas Bros. Steakhouse Creme Brulee
- Pappasito's Capirotada
- Pappasito's Poblano Soup
- Pasta Rustica with Chicken Sausage and Three Cheeses
- Pat's Chicken Noodle Soup
- Peach Tumble
- Peach-glazed Grilled Pork Chops
- Peanut Butter Blossoms
- Pear-Perfect Chicken
- Penne Bisanzio
- Penne with Arrabbiata Sauce
- Peppermint Patties
- Perfect Bourbon Manhattans
- Perfect Pesto
- Peruvian Potato Pate with Shrimp and Avocado
- Pico De Gallo
- Pine-Nut Crusted Snapper
- Pizza Sauce a la Leone and Zey
- Poached Chicken Breasts with Pesto Vinaigrette
- Poinsettia
- Polenta French Fries
- Pomegranate Margarita
- Pork and Cider Casserole
- Pork Chops with Fresh Pear
- Pork Chops with Leek and Rosemary
- Pork Chops with Wine Sauce
- Pork Pot Roast with Rosemary and Port
- Pork Tenderloin with Rosemary and Thyme
- Potato Salad
- Potato Sorcery
- Potato-Crusted Chilean Sea Bass (Renata's Restaurant)
- Potato-Encrusted Fish
- Potatoes Savoyarde
- Potted Cheese Spread with Crackers
- Provencal Grilled Tuna
- Provencal Pork With Mustard Vinaigrette
- Provident Pears
- Pucker Pie
- Quick Flaxseed and Chickpea Baguette
- Quick Kahlua Pie
- Quinoa Pilaf with Red Peppers
- Radishes with Basil Butter
- Ranch Dressing
- Raspberry-topped Lemon Muffins
- Ravioli Soup
- Red Snapper with Leeks and Tomatoes
- Remoulade Sauce
- Restaurant Sweet and Sour Sauce or Plum Sauce
- Rice Pappardelle with Mushroom Sauce
- Rice Pilaf with Fennel
- Rice Pilaf with Leeks and Dill
- Rice Pilaf with Spinach and Carmelized Onions
- Risotto with Chicken Livers
- Risotto with Crabmeat
- Risotto with Lamb Casserole
- Roast Chicken with Rosemary
- Roast Turkey Breast with Sage and Thyme
- Roasted Bell Peppers
- Roasted New Potatoes
- Root Beer
- Rosemary Lemonade
- Rosemary-Orange Pesto
- Rosemary-Pine Nut Shortbread
- Rosy Pork
- Rotisserie for Beef & Bird Salmon Pate
- Ruby Potatoes
- Ruby Red Cosmopolitan
- Runaway Bay Jerk Chicken Sauce
- Saffron Rice
- Salad of the Land
- Salmon Burgers with Lemon and Capers
- Salmon in Saffron Sauce
- Salmon with Dijon Dill Sauce
- Salmon with Lemon and Basil
- Salmon with Mustard Cream Sauce
- Salmon Won Tons
- Sangria No. 27
- Santa Fe Chicken Pate
- Sausage, Salami, and Mozzarella Tart
- Sauteed Veal with Garlic Greens & Parsley Potatoes
- Sauteed Worcestershire Chicken
- Scampi Recipe (Central Market)
- Scampi Vittorio's
- Sea Island Shrimp
- Seared Scallops with Tomato and Fennel
- Sesame Shrimp with Lime-Cilantro Butter
- Sesame Spinach
- Sesame Steak
- Shepherd's Pie
- Sherry Glazed Carrots
- Shirred Eggs
- Shiva's Chicken Curry (Murgh Masala)
- Short-Order Home Fries
- Shrimp & Scallop au Gratin
- Shrimp and Crab Cakes
- Shrimp Bisque
- Shrimp Bisque
- Shrimp Creole
- Shrimp Orleans (Central Market)
- Shrimp Remoulade
- Shrimp Risotto with Baby Spinach and Basil
- Shrimp Scamper
- Shrimp with Cashews
- Shrimp with Gin and Ginger
- Shrimp with Tomatoes, Oregano, and Feta
- Silky Hot Fudge Sauce
- Silly Beans
- Silver-tipped Lemon Sandcastle Bundt Cake
- Simple Salmon
- Sizzled Shrimp
- Skewered Portuguese Scallops
- Skillet Cornbread
- Smart and Spicy Pork Chops
- Smash
- Smoked Salmon and Leek Scramble with Meyer Lemon Creme Fraiche
- Smoked Salmon Butter
- Smoked Salmon with Mustard-Dill Sauce
- Snapper Pontchartrain (Pappadeaux)
- Soft Gluten-free Pretzels
- Soft-Spoken Asparagus
- Sour Milk
- Sourpuss Noodles
- Southern Barbecued Chicken
- Soy Dipping Sauce
- Spaghetti Sauce
- Sparkling Ginger Cocktails
- Spice-crusted Tuna
- Spicy Glazed Pork Tenderloins
- Spicy Honey-Peanut Sauce
- Spiked Frozen Mint Limeade
- Spinach with Balsamic Vinegar and Pine Nuts
- Spring Asparagus
- Spunky Spinach
- Square Pumpkins
- Steak of Gold
- Steak with Whiskey Sauce (Texas Rangers)
- Steamed Breast Of Chicken With Red-Onion Marmalade
- Step-by-step Guacamole
- Stone Crab Potstickers
- Strawberries Dusted with Cardamom Sugar
- Strawberry Chocolate Truffle Pizza
- Strawberry-Chocolate Mousse Parfait
- Stuffed Chicken Breast with Green Peppercorns
- Stuffed Mushrooms
- Stuffed Red Snapper Bearnaise
- Sugar-cured Alaska Salmon
- Swedish Lamb Stew with Dill Sauce
- Swedish Meatballs
- Sweet and Sage Roasted Onions
- Sweet and Sour Carrots
- Sweet and Sour Mix
- Tagliatelle with Leek Sauce
- Tangy Spicy Shrimp
- Tequila Lime Shrimp
- Tequila-Lime Prawns
- Teriyaki Pork Tenderloin
- Teriyaki Shrimp
- Texas Tortilla Soup
- Texmati Shrimp
- The Bold and the Broccoli
- The Chocolate Malt
- The Fastest Homemade Pizza Ever
- The Sole of Discretion
- Timely Turkey
- Tiramisu
- Tomato Indian Rice
- Tomato-baked Swordfish Steaks
- Tomato-Dill Bisque
- Top Hat Chicken
- Traditional Yankee Pot Roast
- Trifle
- Tropical Salmon
- Turkey Breasts in Herb Marinade
- Turkey Cutlets In Anchovy-butter Sauce
- Turkey Cutlets In Tomato-Wine Sauce
- Turkey Pita with Radish Confetti
- Turkey Ragu
- Turkey Scaloppini with Bordeaux Sauce
- Tuscan Chicken
- Tuscan Tomato Soup
- Vanilla Sandcastle Cake
- Vanilla Whipped Cream
- Vargo's Salmon with Mango Glaze
- Veal Escalopes with Oregano and Balsamic Vinegar
- Vichyssoise
- Whipped Honey Cream
- Whipped Potato Bake
- Whipped Potatoes with Herbs
- Whiskey Sour
- White Chocolate Macadamia Cookies
- White Fish Wizardry
- Whole Grain Mustard-sage Cream Sauce
- Whole-Wheat Pizza Dough
- Wilted Spinach with Nutmeg Butter
- Wonton Soup
- Wrapped Herb Chicken
- York Sensational Brownie Recipe
- Zesty Caribbean Chicken Breast