Cooking
Cooking tonight
17/04/06 21:30 Filed in: Personal
See here, mostly done on my own,
but using Russell's ingredients. I'm sure frying
the boiled eggs is a mistake, it makes the skin
go hard. Ho hum', I'm no cook!
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Third time lucky?
15/04/06 00:56 Filed in: Personal
My Third Blog, third time lucky huh?
Got up at 11 today, which is good, finally some sleep! Did some shopping and cooked dinner for both of us tonight, a bit more tasty than last night's disaster:
Tonight's menu:
Chicken with Bajan seasoning,
Pilau rice (thank you Knorr)
Oxo granule gravy
and a side order of Tesco finest coleslaw.
Of course the gravy turned out a bit lumpy, but it all tasted nice.
Got up at 11 today, which is good, finally some sleep! Did some shopping and cooked dinner for both of us tonight, a bit more tasty than last night's disaster:
Tonight's menu:
Chicken with Bajan seasoning,
Pilau rice (thank you Knorr)
Oxo granule gravy
and a side order of Tesco finest coleslaw.
Of course the gravy turned out a bit lumpy, but it all tasted nice.